Healthy Competition in McLean
The McLean office’s Health & Safety Committee hosted the second annual “Chef vs. Chef” cooking competition. For this year’s Summer Sala-bration, talents were invited to prepare their favorite salad for an office-wide taste test. After much chopping, tossing, tasting, and voting, the Sala-bration winners were announced:
- Best Green Salad: Roasted Asparagus Salad – Barb Collura
- Best Bean Salad: Beans, Beans, Good for Your Heart – Emilie Mendia
- Best Pasta Salad: Tomato Feta Pasta Salad – Alexandra Long
- Best Fruit Salad: Very Berry Fruit Salad – Amanda Lampuri
- Best Miscellaneous Salad: Mexican Corn Salad – Amy Lotz
- Salad to Recreate at Home: Spicy Watermelon Salad – Rebecca Flick
- Best Overall Salad: Tomato Feta Pasta Salad – Alexandra Long
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